Saturday, September 17, 2011
Growing up in Hong Kong, I have very fond memories of Chinese New Year. Since our family migrated to Australia twenty odd years ago, I've only been back during Chinese New Year once, and that was the beginning of this year. We celebrated Chinese New Year's Eve with my best friend, her daughters and my cousin by going to the New Year's Night Markets. The place was absolutely chock-a-block full of people, and the vendors were selling all kinds of festive food, fresh flowers and knick-knacks. It was noisy, exciting and fun, and the air was full of the aroma of food I loved. Traditionally, during Chinese New Year, every household would have a Togetherness Tray in which various confectioneries and snacks would be placed, and visitors would be served tea together with the food. I bought one of those trays when I got married, but as you can see in the photos, it looks rather new as I have rarely used it. Chinese New Year is just not the same here in Sydney. Anyhow, I decided to make a necklace to celebrate all these sweet memories of Chinese New Year. The main cabs were made with polymer clay covered by washi paper and coated with resin. I also made the flower-shaped metal pendants with bronze clay, and set a couple of small cubic zirconium in them. The small side pendants with faux pearls are vintage buttons. The necklace is actually longer in real life; I tucked it up at the back for photo purpose. I plan to wear this to work here next year on Chinese New Year's Day, unless I am in Hong Kong again at that time, in which case I may wear it to watch the fireworks over Victoria Harbour..... Please click on the photos if you would like a larger view.